1. Noodles soup with “Hurut” - chicken paprikash with dumplings and sweet salad
2. "Hurutos Angadjabur" soup - fried porcini with dumplings and cottage cheese
3. Potato soup with tarragon- beef tongue "Vadash"-style
4. Bean soup with tarragon - "Vetretze"
5. Transylvanian “Chorba”-Stuffed cabbage
6. "Poyeka" soup – “Szekler” goulash
7. Chicken soup with prunes- chanterelle paprikash with tarragon and polenta
8. Salad soup with haymaker’s polenta - Meatballs with tarragon or tomato or potato sauce
9. Cabbage soup - peppery stew
10. Gooseberry soup - Trout in mais flour coat and garlic sauce